Atlas Ocean Voyages Launches New Epicurean Expeditions – Cruise Business Information


Atlas Ocean Voyages has revamped its product choices to now characteristic Epicurean Expeditions, based on a press launch.

Along with visiting distant locations the road will provide new Epicurean Expeditions to iconic, marquee ports in Europe, starting in April 2023.

“We specialise in expeditions that present insights, indulge the senses, and encourage dialogue amongst like-minded vacationers,” mentioned James Rodriguez, the road’s president and CEO. “With the addition of our new Epicurean Expeditions, discerning explorers can now actually immerse themselves within the culinary tradition of European ports, whereas cruising aboard a luxurious yacht.”

Onboard enrichment throughout Epicurean Expeditions will characteristic a Visiting Vintner, who might conduct a lecture and tasting to clarify the subtleties of regional wines, from an aged Nebbiolo to a Beaujolais nouveau. A Gastronomic Visitor – aboard each expedition – is likely to be a famend chef with an extended historical past of cooking at Michelin-starred venues or an area culinary rock star expert within the preparation of genuine, regional delicacies, the corporate mentioned.

Along with demonstrations or interactive cooking lessons, the Gastronomic Visitor will take part, together with the ship’s government or sous chef, within the Yachtsman Cookoff – the Atlas model of a culinary “ironman” competitors.

They will even accompany all culinary-focused Cultural Immersion shore excursions, that are complimentary on each Epicurean Expedition, the corporate mentioned.

Relying on the itinerary, company would possibly pattern tapas in Barcelona; discover a farmer’s market in Corsica; or store for sweets and wine in Cinque Terra to take pleasure in again onboard.



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